Table 4 Microbial taxa predicted (using the PCA) to have the most reproducible negative (green background) or positive (yellow background) effect on Microdochium in the roots and dead parts of shoots (DPS) of winter cereal crops. For each taxon, values in cells are the sums of squared cosines of the angles between the objects (taxa) and principal components determined within four datasets formed by: (1) all 15 sample groups; (2) sample groups from Arsk; (3) sample groups from Laishevo; (4) sample groups that include rye and/or triticale (without wheat). Sample groups are deciphered in Table 1. The table includes only those taxa that had the highest (top-25%) values of the sums of squared cosines within all four (red numbers) or three of four (black numbers) datasets. Bacterial taxa are marked in black, fungal taxa are marked in blue

From: Variability of microbiomes in winter rye, wheat, and triticale affected by snow mold: predicting promising microorganisms for the disease control